A hub for the local food movement in Pennsylvania providing nutrient dense food to the community. Using all certified organic* and fair trade** ingredients whenever possible. All other ingredients are grown using organic practices by Gail K Weinberger or local farmers. Gail’s Cupboard, LLC was established by Gail K Weinberger, HHC in 2012 out of Northeastern Pennsylvania. The idea sprouted as an effort to provide the local community with nutrient dense, traditional foods sourced from local, organic, and fair-trade businesses. After 7 years of holistic health counseling, Gail became frustrated with the lack of quality food available to her clients and customers looking for healthy alternatives. Operating out of Gail’s home, in her certified kitchen, Gail’s Cupboard has since become a hub for the local food movement in NEPA.